Pub & Dining | Stonegate Careers

Our General Managers at Pub & Dining are responsible for building high performing teams that are passionate about upholding the brand guidelines and ensuring our guests are having a great experience at our pubs.

Our General Managers can lead and motivate their team to allow them to improve all aspects of the business and make their mark on the site.

We offer a variety of rewards, including our award-winning training programme, bonuses, and private healthcare, as well as additional support to help you bring your plans for your pub to life.

Please note: All General Manager applicants must possess a valid personal licence.

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Pub & Dining Deputy Managers are responsible for providing support to their General Manager by assisting in leading and motivating their team.

They will often take charge in the day-to-day running of the pub including stock control, cash handling, training, maintaining health, safety and fire standards and will demonstrate great communication and organisation skills.

Deputy Managers will receive full training, as well as receiving benefits such as performance-based bonuses, early access to earned wages and more!

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Our Kitchen Managers are passionate about building a kitchen team that delivers our Pub & Dining menus to a high standard for our guests.

They will also oversee the day-to-day running of the kitchen, keeping up standards and stock control, as well as maintaining health and safety protocols.

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Team Leaders

Our Team Leaders offer support to all of our Team Members at their pubs, helping them to bring the best experience to our guests. Their main focus will be the day-to-day running of shifts and keeping Team Members motivated.

Our Team Leaders will also possess excellent communication and customer service skills.

Team Members

Our Team Members are at the heart of all of our Pub & Dining venues. They deliver fantastic customer service and are passionate about serving food and drink to a high standard, ensuring our guests have the best experience possible every visit.

Our Team Members will gain communication skills engaging with guests; they will also gain experience working under pressure, particularly at busy times.

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Our Kitchen Team Members have a real passion for hospitality and food. They support the Kitchen Manager with orders, stock taking, as well as the day-to-day running of the kitchen.

They take pride in the delivery of our Pub & Dining menu of great-quality classic pub food to ensure our guests have the best experience.

We offer our award-winning training programme to our Kitchen Team Members who wish to progress their careers to Kitchen Manager within Stonegate.

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Pub & Dining Careers

General Managers

Deputy Managers

Kitchen Managers

Front of House Teams

Team Leaders

Team Members

Kitchen Teams

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