Bar team member pouring a pint

Social Pub and Kitchen Careers

We combine the Traditional with the New

At Social Pub and Kitchen, we are trendsetters, and our bar and kitchen teams reflect that!
Our venues have a laid-back and social atmosphere, so we are looking for team members that are friendly and confident enough to chat with our guests about our food and drink and our diverse range of events throughout the year.

We also pride ourselves on our individuality and inclusivity; everyone is welcome at our Social Pub and Kitchen venues, and our goal is that everyone has the best experience possible, every visit.

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Social Pub and Kitchen Jobs:

General Manager carrying plates.
Our General Managers at Social Pub and Kitchen are responsible for building high performing teams that are passionate about upholding the brand guidelines and ensuring our guests are having a great experience at our venues.

They will lead and motivate their team to allow them to improve all aspects of the business and make their mark on the site.

We offer a number of benefits to our General Managers, including, our award-winning training programme, bonuses and private healthcare. We also offer support to help you bring your plans for your venue to life.

Please note: All General Manager applicants must possess a valid personal licence.

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Employee holding up two pints and smiling at camera
Deputy Managers at Social Pub and Kitchen will support the General Manager by assisting in leading and motivating their team.

They also support in the day-to-day running of the venue including stock control, cash handling, training, maintaining health, safety and fire standards and will demonstrate great communication and organisation skills.

Deputy Managers will receive full training and benefits such as performance-based bonuses, early access to wages and more!

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Kitchen Manager working on two dishes
Our Kitchen Managers at Social Pub and Kitchen are passionate about building a kitchen team that is intent on delivering our Social Pub and Kitchen menus to a high standard.

They will also oversee the day-to-day running of the kitchen, keeping up standards and stock control, as well as maintaining health and safety protocols.

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Team Leader pouring a pint behind the bar.
Our Team Leaders offer support to all of our Team Members at their venues, helping them to bring the best experience to their guests.

Team Leaders main focus will be the day-to-day running of shifts and keeping Team Members motivated.

As a Team Leader you will possess great communication and customer service skills and are lead the way for your fellow Team Members.

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Team Member behind the bar smiling at the camera.
Our Team Members are at the heart of all of our Social Pub and Kitchen venues. They deliver fantastic customer service, and are passionate about serving food and drink to a high standard ensuring our guests have the best experience possible every visit.

They will gain communication skills in engaging with guests, as well as experience working under pressure, particularly at busy times.

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