Pubsmiths Careers

Our Kitchen Managers are dedicated professionals who take pride in creating and leading a kitchen team that consistently delivers our Pubsmiths menus to an exceptional standard. Their passion for great food and guest satisfaction drives them to ensure every dish meets the highest quality expectations, leaving a lasting impression on our guests.

Beyond crafting memorable dining experiences, Kitchen Managers are responsible for overseeing the smooth daily operations of the kitchen. This includes managing stock levels efficiently, maintaining impeccable hygiene and safety standards, and ensuring compliance with all health and safety regulations.

They act as mentors to their team, fostering a positive and collaborative working environment while upholding the values and standards of our brand. A strong commitment to leadership, organization, and attention to detail is key, ensuring the kitchen operates at peak performance to consistently delight our guests.

As a Kitchen Manager, you will receive additional benefits such as performance-based bonuses, access to our nationally-recognised apprenticeship programme and more!

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Team Leaders

Our Team Leaders play a vital role in supporting our Team Members, ensuring they have everything they need to deliver an exceptional experience for our guests. Focused on the smooth day-to-day running of shifts, Team Leaders work to keep the team motivated, engaged, and performing at their best.

With strong communication and outstanding customer service skills, Team Leaders are key to maintaining the high standards our guests expect and enjoy.

 

Team Members

Team Members are the heart and soul of every Pubsmiths venue, delivering warm hospitality and exceptional service that keeps guests coming back. Passionate about great food and drink, they ensure every meal and experience is of the highest quality.

By engaging with guests, Team Members build valuable communication skills, while their ability to work effectively under pressure shines during busy times. They are a crucial part of creating memorable moments for our guests on every visit.

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Our Kitchen Team Members are driven by a genuine passion for hospitality and great food. They work closely with the Kitchen Manager, assisting with stock management, placing orders, and ensuring the kitchen runs smoothly on a daily basis.

Taking pride in every dish they prepare, Kitchen Team Members help deliver our menu of high-quality, classic pub food, ensuring every guest enjoys an exceptional dining experience.

For those looking to grow their careers, we provide access to our award-winning training programme, offering Kitchen Team Members a clear path to progressing into the role of Kitchen Manager within Stonegate.

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